Bayleaf Restaurant menu prices

Bayleaf Restaurant menu prices It is one of the most curious places. It is ranked among the top 10 popular businesses in London. If you are looking for a place to eat, this place will give you an idea. Bayleaf restaurant is recommended to try different tastes and menus. Do you know how much you have to pay to eat here? For Bayleaf restaurant menu prices, you can read our article and get detailed information.

Bayleaf Restaurant menu prices

Bayleaf restaurant is especially preferred for lunch and dinner. If you want a romantic and stylish meal, you can make a reservation and prepare in advance. It is possible to eat various meals at the bayleaf restaurant, which you can attend with your spouse or friend. If you want to taste cultural dishes and something unique to England, you can take a look at the menu list.

Bayleaf restaurant menu prices 2023

Papadom (Plain or spicy) (V)…………………………………………………………0.95
Chutneys (Per guest) (V) ……………………………………………………0.95
Six different types of homemade chutneys – corriander and fresh mint, coconut chutney,
yoghurt mint sauce, diced onions, tomato salsa and mango chutney.
Appetisers
Missi Roti ………………………………………………………………………………..9.5
Missi Roti, Masala Chickpeas dip and Chicken Tikka.
Samundar ka Khazana (Serves two guests) ……………………………19.5
Two lightly spiced large king prawns and delicately king-sized seared scallops,
accompanied by a light dressed micro salad. This includes a wow factor not to be missed
Bayleaf Black Magic ……………………………………………………10.5
A King Prawn cooked in Balchão sauce served on a bed of special black bread.
South Indian Spiced Lamb ……………………………………………………..9.5
Strips of Lamb stir fried in onion, coconut, black pepper and curry leaves. Served on a
bed of Pink Uttapam (bread)
Momo (Serves two guests) …………………………………………………………..16
The most popular Nepalese street food delicacy. A steamed dumpling filled with
finely diced chicken marinated in onions and light spices. There will be a misty
surprise upon presentation.
Tikka Nazaqat (Medium) ……………………………………………………………..9
Taste the three individual flavoured grilled tikka – malai tikka, hariyali tikka and koyla tikka.
Succulent cubes of chicken marinated in spices and yoghurt. Served with salad.
Crispy Kale Chaat (V) ……………………………………………………………….9
Layers of crispy kale, chick peas, diced potato, finely chopped red onion, coriander,
sweetened yogurt, pomegranate and topped with a tamarind and date chutney.
Vegan Bhajia (Serves two guests) ……………………………………………… 15
Assamese lentil fritters stuffed with dates and onion bhajia. Presented using a
technique that will blow your mind. A new experience not to be missed.

Dehli-Wala Butter Chicken (Mild,served with complimentary pulao rice) 21
Strips of tandoori chicken off the bone cooked in a rich tomato, butter and cream sauce.
Darbari Chicken Masala (Served with complimentary pulao rice) … 21
Tandoori chicken off the bone cooked with onions, green peppers, green chillies and
fresh tomato. Served in a thick sauce.
Mangalorean Korri Gassi (Served with complimentary pulao rice) 22
Delectable chicken curry with the flavours of coconut, mustard seeds, curry leaves,
roast chilli and tamarind.
North East Indian Chicken Stew. (Served with Naan) ……… 22
A healthy, oil-free dish. Cubes of chicken cooked with bamboo shoots, fresh spinach leaf
and bhut jolokia.
Dumba Bhuna Masala (Medium, served with complimentary pulao rice) 24
Tender pieces of lamb cooked in its own juice on very slow heat with green peppers,
fresh tomato, ginger, spring onions, coriander and our own freshly ground garam masala.
Achari Dumba Gosht (Hot, served with complimentary pulao rice) .. 24
Tender pieces of lamb cooked with kalonji (onion seed), green chillies and coriander in
a pickling spicy sauce.
Traditional Dum Style Lamb Biryani (Medium, served with raita) ……. 24
“Dum” is the art of slow cooking for long hours to infuse all the lovely flavours.

  • Prices stated are in pounds sterling.

Address: 1282-1284 High Rd, London N20 9HH, United Kingdom

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